Trust & Transparency in Food
In this Expert Event we asked: what does it really take to rebuild trust in food?
Key insights:
> Trust is cultural: businesses that embed purpose and transparency into their culture, and balance data with emotional connection, build trust that compounds over generations.
> Short-termism weakens the system: when decisions chase immediate wins, supply chains fracture – whereas long-term commitments strengthen resilience, protect quality and preserve integrity.
> Progress over Perfection: trust grows when businesses share milestones and missteps openly, proving that iteration and co-creation build more credibility than chasing flawless outcomes.
We’ve distilled the biggest insights into a one-page briefing [Click here to view].
Guest Speakers:
Mary-Ann Kilby, Managing Director, Warburtons
Richard Hall, VP General Secretary UK&I, Danone
Philip Gibson, Managing Director, Twig | B Corp
Dr Katrina Hayter FRSB, Global Head Sustainable Land Use & Supply Chains, HSBC Group
Kate Cawley, Founder, Future Food Movement.
WHAT IS AN EXPERT EVENT?
Peer networking, community building and knowledge transfer events with experts in the room. Recorded and available On Demand for our community to access anytime. Each session includes a safe space for the Membership Network to ask questions.
This is an interactive event, and it would be great for the speakers if you have your cameras turned on.