Do we have the capability today to deliver the food system transformation for the future?
March Expert Event for members
Thursday 5th March 2026
10:00am – 11:00am | Online
Across food, ambition on sustainability, health and transformation is clear. What remains unclear is whether businesses are actually set up to deliver under current conditions. Targets are set and strategies agreed, yet inside many organisations capability, incentives and decision making are under pressure.
This Expert Event centres on the Future Food Movement Industry Capability Landscape, a new report exploring how equipped food businesses feel to execute on their priorities right now.
We’re bringing senior leaders together to unpack the results of the Industry Capability Landscape and discuss what they mean in practice.
We’ll explore where delivery feels robust, where it feels fragile, and what that implies for strategy, resourcing and decision making.
Hear from our guest speakers
Chris Hatcher, Head of FMCG, Redgrave Search
Ken Sloan, CEO & Vice Chancellor, Harper Adams University
Kirsty Saddler, Director of Sustainability & Health programmes, IGD
Susan Thomas, Co-Facilitator, Thinking Partner Network, FFM
Nick Brown, ESG Director, Premier Foods
By attending, your business will gain
Early access to the Industry Capability Landscape findings
A clearer view of how peers are experiencing delivery pressure
Shared language to discuss capability and alignment internally
Insight to support decisions on resourcing and prioritisation
A grounded sense check on readiness across sustainability and health priorities.
Why food businesses attend our monthly Expert Events
Future Food Movement members value honest, practical conversations that reflect real conditions, not ideal scenarios. This session offers a chance to learn alongside senior peers and shape how the findings are interpreted. These Expert Events are usually member only, so this is an opportunity to join the conversation and apply the insight directly to your own planning.
Not a member but would like to come? Email hello@futurefoodmovement.com